What’s cooking

Dinner Date

Monday: Scalloped potatoes and ham, broccoli, fruit compote and orange juice

Tuesday: Crunchy baked fish, tartar sauce, sweet potato, creamed peas, fruit and tomato juice

Wednesday: Swedish meatballs, baked potato with sour cream, harvard beets and mixed fruit

Thursday: Turkey noodle casserole, garden beans, cranberry pear crisp, roll and tomato juice

Friday: Taco soup or white chili, tortilla chips, salad and applesauce Jell-O.

Newell-Fonda Schools

Monday: Chicken patty, green beans and fruit

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