What’s Cooking

Dinner Date

Monday: Porcupine meatballs, mashed potatoes, brussell sprouts, strawberries and bananas

Tuesday: Cheeseburger, Santa Fe corn, baby carrots, plums and orange juice

Wednesday: Golden baked chicken, potatoes with gravy, garden beans and roll

Thursday: Ham loaf, roasted potatoes, California blend and raisin rice pudding

Friday: Crunchy pollock, potato wedges, peas, chocolate pudding and peaches

Newell-Fonda School

Monday: Turkey wrap, baked beans, potato salad, grapes and peaches

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